以下内容是2019年12月六级第一套匹配阅读解析(新东方杭州学校)供各位考生参考！新东方网四六级频道第一时间更新公布英语四六级真题答案。同时广大考生还可以参与线上直播，与线上老师随时互动答疑，敬请广大考生密切关注2019年12月英语四六级真题解析专题。 

　　12月四六级考试直播入口→_→猛戳

 　　Section B

　　Directions: In this section, you are going to read a passage with ten statements attached to it. Each statement contains information given in one of the paragraphs. Identify the paragraph from which the information is derived. You may choose a paragraph more than once. Each paragraph is marked with a letter. Answer the questions by marking the corresponding letter for each item on Answer Sheet 2.

　　[A] Though he didn’t come from a farming family, from a young age Tim Joseph was fascinated by the idea of living off the land. Reading magazines like the Stockman Grass Farmer and Graze, he got hooked on the idea of grass-fed agriculture. The idea that all energy and wealth comes from the sun really intrigued him. He thought the shorter the distance between the sun and the end product, the higher the profit to the farmer.

　　[B] Joseph wanted to put this theory to the test. In 2009, he and his wife Laura launched Maple Hill Creamery, an organic, all grass-fed yogurt company in northern New York. He quickly learned what the market has demonstrated: Demand for grass-fed products currently exceeds supply. Grass-fed beef is enjoying a 25-30% annual growth rate. Sales of grass-fed yogurt and kefir(发酵乳饮品), on the other hand, have in the last year increased by over 38%. This is comparison with a drop of just under 1% in the total yogurt and kefir market, according to natural and organic market research company SPINS. Joseph’s top priority became getting his hands on enough grass-fed milk to keep customers satisfied，since his own 64-cow herd wasn’t going to suffice.

　　[C] His first partnership was with Paul and Phyllis Amburgh, owners of the Dharma Lea farm in New York. The Amburghs, too, were true believers in grass-fed. In addition to supplying milk from their own 85-head herd, they began to help other farmers in the area convert from conventional to certified organic and grass-fed in order to enter the Maple Hill supply chain. Since 2010, the couple has helped 125 small dairy farms convert to grass-fed, with more than 80% of those farms coming on board during the last two years.

　　[D] All this conversion has helped Maple Hill grow 40-50% every year since it began, with no end in sight, Jospeh has learned that a farmer has to have a certain mindset to successfully convert. But convincing open-minded dairy people is actually not that hard, when you look at the economics. Grass-fed milk can fetch up to 2.5 times the price of conventional milk. Another factor is the squeeze that conventional dairy farmers have felt as the price of grain they feed their cows has gone up, tightening their profit margins. By replacing expensive grain feed with regenerative management practices, grass-fed farmers are insulated from jumps in the price of feed. These practices include grazing animals on grasses grown from the pastureland’s natural seed bank, and fertilized by the cows’ own fertilizer.

　　[E] Champions of this type of regenerative grazing also point to its animal welfare, climate and health benefits: Grass-fed animals live longer out of confinement, Grazing herds stimulate microbial(微生物的)activity in the soil, helping to capture water and separate carbon. And grass-fed dairy and meat have been shown to be higher in certain nutrients and healthy fats.

　　[F] In the grass-fed system, farmers are also not subject to the wildly fluctuating milk prices of the international commodity market. The unpredictability of global demand and the lag-time it takes to add more cows to a herd to meet demand can result in events like the recent cheese surplus. Going grass-fed is a safe refuge, a way for family-scale farms to stay viable. Usually a farmer will get to the point where financially, what they’re doing is not working. That’s when they call Maple Hill. If the farm is well managed and has enough land, and the desire to convert is sincere, a relationship can begin. Through regular regional educational meetings, a large annual meeting, individual farm visits and thousands of phone calls, the Amburghs pass on the principles of pasture management. Maple Hill signs a contract pledging to buy the farmer’s milk at a guaranteed base price, plus quality premiums and incentives for higher protein, butter-fat and other solids.

　　[G] While Maple Hill’s conversion program is unusually hands-on and comprehensive, it’s just one of a growing number of businesses committed to slowly changing the way America farms. Joseph calls sharing his knowledge network through peer-to-peer learning a core piece of the company’s culture. Last summer, Massachusetts grass-fed beef advocate John Smith launched Big Picture Beef, a network of small grass-fed beef farms in New England and New York that is projected to bring to market 2,500 head of cattle from 125 producers this year. Early indications are that Smith will have no shortage of farm members. Since he began to informally announce the network at farming conferences and on social media, he’s received a steady stream of inquiries from interested farmers.

　　[H] Smith says he’ll provide services ranging from formal seminars to on-farm workshops on holistic(整体的) management, to one-on-one hand-holding and an almost 24/7 phone hotline for farmers who are converting. In exchange, he guarantees an above-market price for each animal and a calf-to-customer electronic ear tag ID system like that used in the European Union.

　　[I] Though advocates portray grass-fed products as a win-win situation for all, they do have downsides. Price, for one, is an issue. Joseph says his products are priced 10-20% above organic versions, but depending on the product chosen, compared to non-organic conventional yogurt, consumers could pay a premium of 30-50% or more for grass-fed. As for the meat, Smith says his grass-fed hamburger will be priced 20-25% over the conventional alternative. But a look at the prices on online grocer Fresh Direct suggests a grass-fed premium of anywhere from 35-60%.

　　[J] And not every farmer has the option of going grass-fed. For both beef and dairy production, it requires, at least in the beginning, more pastureland. Grass-fed beef production tends to be more labor-intensive as well. But Smith counters that if you factor in the hidden cost of government corn subsidies, environment degradation, and decreased human health and animal welfare, grass-fed is the more cost-effective model. "The sun provides the lowest cost of production and the cheapest meat," he says.

　　[K] Another grass-fed booster spurring farmers to convert is EPIC, which makes meat-based protein bars. Founders Taylor Collins and his wife, Katie Forrest, used to be endurance athletes; now they’re advocates of grass-fed meat. Soon after launching EPIC’s most successful product-the Bison Bacon Cranberry Bar-Collins and Forrest found they’d exhausted their sources for bison(北美野牛) raised exclusively on pasture. When they started researching the supply chain, they learned that only 2-3% of all bison is actually grass-fed. The rest is feed-lot confined and fed grain and corn.

　　[L] But after General Mills bought EPIC in 2016, Collins and Forrest suddenly had the resources they needed to expand their supply chain. So the company teamed up with Wisconsin-based rancher Northstar Bison. EPIC fronted the money for the purchase of $2.5 million worth of young bison that will be raised according to its grass-fed protocols, with a guaranteed purchase price. The message to young people who might not otherwise be able to afford to break into the business is, “You can purchase this $3 million piece of land here, because I’m guaranteeing you today you’ll have 1,000 bison on it.’ We’re bringing new blood into the old, conventional farming ecosystem, which is really cool to see," Collins explains.

　　36. Farmers going grass-fed are not affected by the ever-changing milk prices of the global market.

　　37. Over the years, Tim Joseph’s partners have helped many dairy farmers to switch to grass-fed.

　　38. One advocate believes that many other benefits should be taken into consideration when we assess the cost-effectiveness of grass-fed farming.

　　39. Many dairy farmers were persuaded to switch to grass-fed when they saw its advantage in terms of profits.

　　40. Tim Joseph’s grass-fed program is only one example of how American farming practice is changing.

　　41. Tim Joseph was fascinated by the notion that sunlight brings energy and wealth to mankind.

　　42. One problem with grass-fed products is that they are usually more expensive than conventional ones.

　　43. Grass-fed products have proved to be healthier and more nutritious.

　　44. When Tim Joseph started his business, he found grass-fed products fell short of demand.

　　45. A snack bar producer discovered that the supply of purely grass-fed bison meat was scarce.

　　【解析】

　　36Family going grass-fed are not affected by the ever-changing milk prices of the global market.

　　答案：F

　　根据题干关键词not affected by，ever-changing milk prices of the global market.定位到F段第一句，其中，no subject to 对应not affected by，fluctuating 对应changing，international commodity market对应global market，语义一致，故选F。

　　37 Over the years, Tim Joseph’s partners have helped many dairy farmers to switch to grass-fed.

　　答案: C

　　根据题干关键词partners，helped，farmers to switch to grass-fed.定位到C段第三句，第三句中的they指的是Tim Joseph’s partners，farmer原词复现，convert…from…to 对应switch to，语义一致，故选C。

　　38 One advocate believes that many other benefits should be taken into consideration when we assess the cost-effectiveness of grass-fed farming.

　　答案: J

　　根据题干关键词One advocate，many other，cost-effectiveness of grass-fed farming.定位到J段第四句，其中，Smith 对应One advocate，hidden对应many other , cost-effectiveness原词复现，语义一致，故选J。

　　39 Many dairy farmers were persuaded to switch to grass-fed when they saw its advantage in terms of profits

　　答案: D

　　根据题干关键词dairy farmers，persuaded to switch to grass-fed，advantage in terms of profits 定位到D段第一句，其中，all this convention 指代Many dairy farmers were persuaded to switch to grass-fed，grow 40%-50%，对应advantage in terms of profits 语义一致，故选D。

　　40 Tim Joseph’s grass-fed program is only one example of how American farming practice is changing.

　　答案: G

　　根据题干关键词only one example，American farming practice is changing.定位到G段第一句，其中，American farming，changing原词复现，just one of 对应only one example，语义一致，故选G。

　　41 Tim Joseph was fascinated by the notion that sunlight brings energy and wealth to mankind

　　答案: A

　　根据题干关键词was fascinated by，notion，sunlight，energy and wealth定位到A段第三句，其中energy and wealth原词复现，intrigued 对应was fascinated by，idea对应notion，sunlight 对应sun,语义一致，故选A。

　　42 One problem with grass-fed products is that they are usually more expensive than conventional ones.

　　答案: I

　　根据题干关键词more expensive than conventional ones.，定位到I段第四句，be priced 20%-25% over 对应more expensive than，conventionalalternative对应conventional ones,语义一致，故选I。

　　43 Grass-fed products have proved to be healthier and more nutritious.

　　答案: E

　　根据题干关键词healthier and more nutritious，定位到E段最后一句。其中shown 对应proved，higher in certain nutrients and healthy fats,对应healthier and more nutritious，语义一致，故选E。

　　44 When Tim Joseph started his business, he found grass-fed products fell short of demand.

　　答案: B

　　根据题干关键词started his business，fell short of demand.定位到B段第二句和第三句，其中started 对应launched，business 对应company, grass-fed products fell short of demand 对应demand exceeds supply ,语义一致，故选B。

　　45 A snack bar producer discovered that the supply of purely grass-fed bison meat was scarce.

　　答案: K

　　根据题干关键词supply of purely grass-fed bison meat was scarce，定位到k段倒数第二句，其中，bison is actually grass-fed 对应grass-fed bison，only 2-3%对应scarce，语义一致，故选K。

　　【考后关注】

　　除了四六级真题答案，新东方网四六级频道还为同学们准备了四六级在线估分及四六级便捷算分功能，欢迎同学们参加和使用。此外，2019年12月四六级考试成绩将于明年2月公布，敬请广大考生密切关注新东方网四六级频道以及时获取四六级查分信息。